Astragalus Chai (2 servings)
Ingredients:
Astragalus Root: Revered in herbal traditions, astragalus root adds a subtle, earthy flavor and is cherished for its long-standing use in wellness practices.
Dried Orange Peel: Infuses a bright, citrusy zest that uplifts the blend.
Ginger Root: Provides a warming spice that invigorates the senses.
Cinnamon Chips: Impart a sweet and comforting aroma.
Peppercorns: Introduce a gentle hint of spice to balance the flavors.
Cardamom Pod: Adds a sweet, aromatic essence that enhances the chai experience.
Cloves: Contribute rich, warm spice notes for depth and complexity.
 
Why You'll Love This Chai:
Comforting Flavor: A harmonious blend of earthy and spicy notes creates a uniquely satisfying taste.
Soothing Warmth: Perfect for relaxation, offering a sense of comfort during chilly days.
Natural Ingredients: Crafted with high-quality herbs and spices, free from artificial additives.
Versatile Enjoyment: Delightful on its own or enhanced with milk and honey for a traditional chai experience.
 
Brewing Instructions: 1 serving ( 2 servings in kit)
Stovetop Method:
Combine Herbs and Spices:
Place ½ cup of the mix into a medium saucepan.
Add Water:
Pour in 2.5 cups of cold water.
Optional: Allow the herbs to soak for 30 minutes to enrich the infusion.
Simmer the Chai:
Bring the mixture to a gentle boil over medium heat.
Reduce heat to low, cover, and let it simmer for 20 minutes.
Strain and Serve:
Carefully strain the chai into your favorite mug or teapot.
Add milk and honey to taste, if desired.
Enjoy warm.
Note: For optimal flavor, consume within 36 hours of preparation.
Slow Cooker Method:
Combine Ingredients:
Place ½ cup of mix into your slow cooker.
Add 2.5 cups of water.
Slow Cook:
Set the slow cooker to low heat.
Cover and let it cook overnight or for approximately 8 hours.
Strain and Serve:
Strain the chai into a serving container.
Customize with milk and honey as desired.
Enjoy warm.
Note: For best taste, consume within 36 hours.


 
Storage Instructions:
Dry Blend: Store in a cool, dry place away from direct sunlight.
Prepared Chai: Refrigerate any leftover chai and consume within 36 hours.
 
Important Notes:
Consult Your Healthcare Provider: If you are pregnant, nursing, or have any health conditions, please consult a healthcare professional before consuming herbal products.
Allergen Information: Contains spices. Please review the ingredients if you have allergies or sensitivities.